Happy Hour
Tues-Fri 4-5:30
From The Bar
$5 Select Wine by The Glass
$4 Select Beer
From The Kitchen
½ Priced Oyster of the Day & Clams
Liv’s Fries
Plain 4 Old Bay 4 Truffle & Parmesan 6
Little Gem
Radicchio, Olive Oil Croutons, Grana Padano 8
w/ Anchovies 2
Fried Oysters
Cornmeal Breading, Remoulade 14
Fried Calamari
Calabrian Aioli 11
Fish Cake Sliders
Arugula, Black Garlic Aioli, Pickled Radish 13
Tuna Tartare Lettuce Wraps
Edamame, Cucumbers, Miso-Yuzu Vinaigrette 12
* Thoroughly cooking Meat, Poultry, Seafood, Shellfish & Eggs reduces the risk of foodborne illness. We make every attempt to identify ingredients that may cause allergic reactions for those with allergies. However, there is always a risk of contamination as in our kitchen we use such products such as milk, eggs, dairy, gluten, shellfish, lobster, etc.., although we have a strict cross contamination policies, we cannot guarantee the absence of these products