Happy Hour

Tues-Fri 4-5:30

From The Bar
$5 Select Wine by The Glass

$4 Select Beer


From The Kitchen

½ Priced Oyster of the Day & Clams

Liv’s Fries

Plain 4    Old Bay 4   Truffle & Parmesan 6

Little Gem

Radicchio, Olive Oil Croutons, Grana Padano 8

w/ Anchovies 2


Fried Oysters

Cornmeal Breading, Remoulade 14

Fried Calamari

Calabrian Aioli 11

Fish Cake Sliders

Arugula, Black Garlic Aioli, Pickled Radish 13

Tuna Tartare Lettuce Wraps

Edamame, Cucumbers, Miso-Yuzu Vinaigrette 12

* Thoroughly cooking Meat, Poultry, Seafood, Shellfish & Eggs reduces the risk of foodborne illness. We make every attempt to identify ingredients that may cause allergic reactions for those with allergies. However, there is always a risk of contamination as in our kitchen we use such products such as milk, eggs, dairy, gluten, shellfish, lobster, etc.., although we have a strict cross contamination policies, we cannot guarantee the absence of these products